Winemaker's Dinner April 25 at the winery

Steppe Cellars
&
Bon Vino’s Bistro & Bakery

Invite you to join us for a Winemaker’s Dinner
Spring Barrel Tasting Weekend

When: Saturday, April 25th – 6:30pm
Where: Steppe Cellars Winery
1991 Chaffee Road – Sunnyside, WA
Tickets: $60
Questions & Contact:
steppecellars@steppecellars.com http://www.steppecellars.com/ 509-830-8891

Dinner Menu

Appetizer
Grilled Shrimp with Citric Sauce and Wild Rice
2006 Semillon

Salad
Mixed Greens with Dried Fruit and a light touch of the House Balsamic Dressing topped with Gorgonzola Cheese
2007 Gewürztraminer

Main Course
Served with Bread & Butter
Grilled Pork Tenderloin or Grilled California Chicken with Tart Cherry Sauce
Linguini Pasta Fresca with Northern Woods Wild Mushrooms
Blanched Asparaguses with Rosemary and Aged Reduction Balsamic
2006 Cabernet Sauvignon

Dessert
Merlot Chocolate Ganache Torte
2006 Tempranillo Grenache

Spring Barrel Weekend

We are in the process of getting all of our spring barrel tasting activities lined up. A winemaker's dinner is planned for Saturday the 25th, and we are working on some great picnic foods to have for those first spring picnics. More to come.

March 14 Wine Tasting at DeLaurenti

Steppe Cellars will be sampling some of our wine at DeLaurenti Specialty Wine and Food Shop in Seattle. We will be there Saturday March 14.